Thursday Night Carvery
Changes For 2012 Every Thursday Night Carvery 5.00pm – 8.45pm Choice of Starter from the menu (supplements apply to some items) Allow Chef to carve your choice of meats from the carvery -and help yourself to potatoes, vegetables, Yorkshire Pudding, fried onion, stuffing & gravy See seperate dessert menu for our selection of home made [...]
Sample Restaurant Lunch & Dinner Menu
SAMPLE Menu Changes Regularly Mon - Fri 12.00pm – 2.45pm & 5.00pm - 8.45pm (Thursday Night Carvery) Sat 12.00pm – 2.45 & 6.00pm – 8.45pm Dining @ The Kingswood 2 courses £9.95 (Starter & Main from this menu only) (Prices separately, starter £3.95, main course £8.95) Starters Soup of the Day Kintyre Cheddar & Stilton Tart with picallili Chilled [...]
Valentines Menu 10th – 18th February
10th-18th February 2012 (excluding 12th) Dining @ The Kingswood 2 courses £9.95 (Starter & Main from this menu only, some supplements apply) (Prices separately, starter £3.95, main course £8.95) APPETISERS Chilled Pearls of Melon, Raspberry Compote, Mango & Passion Fruit Sorbet Bruschetta finished with shaved Parmesan & Pesto Oatmeal breaded Brie with peppered strawberry & [...]
November 11th 2011 “Ladies Christmas Shopping Event”
The Event Raised Over £3300 for the RNLI Thank you to everyone involved!!! Kinghorn lifeboat station has been operating since 1964. To learn more about the lifeboat station go to www.rnli.org.uk/kinghorn
10 – 25 Fixed Lunch / Dinner
These menus are examples of what is available, if you had something more specific in mind please allows us to quote you. MENU A 3 Course + Coffee or Tea £17.95 MENU B Main Course + Sweet + Coffee or Tea £14.50 CHEFS HOME-MADE SOUP OF THE DAY FANNED MELON WITH A MACEDOINE OF FRESH [...]
Sample Sunday Carvery Menu
THE KINGSWOOD HOTEL Sunday 12-3 & 7Pm – 8.45Pm Sample SUNDAY CARVERY MENU One Course £8.95, Two Courses £10.95, Three Courses £12.95 APPETISERS Vegetable & Lentil Soup Salmon, Lime & Ginger Mousse with Toast Chicken Liver Pate with Red Onion & Plum Chutney Pearls of Melon with Mango Coulis Warm Asparagus Salad and Fennel Tart [...]
Sample Sunday High Tea Menu
SAMPLE SUNDAY HIGH TEA MENU Served 3pm – 7.00pm PRICES INCLUDE TEA, TOAST, BUFFET SELECTION OF HOMEMADE CAKES & SCONES £11.95 Selection from our Carvery Freshly Breaded Haddock Poached Salmon, Chicken or Gammon Seasonal salad platter Prime Scottish Beef Steak Pie, With a light puff pastry lid Pan Fried Lambs Liver bacon & onion gravy Roast [...]
