Sample Restaurant Lunch & Dinner Menu

Menu Changes Regularly

Mon - Fri 12.00pm – 2.45pm & 5.00pm - 8.45pm (Thursday Night Carvery)

Sat 12.00pm – 2.45 & 6.00pm – 8.45pm

Dining @ The Kingswood

2 courses £10.95 (Starter & Main from this menu only)

(Prices separately, starter £3.95, main course £8.95)

Starters

Soup of the Day

Kintyre Cheddar & Stilton Tart with picallili

Chilled Melon with fresh fruit & berry compote

Smoked Chicken & Orange Salad with almond crème fraiche

Julienne of Smoked Salmon & Smoked Mackerel with potato & chive salad & mixed leaves (supplement £1.50)

Atlantic Prawns Marie Rose

Cullen Skink, our famous smoked haddock & potato soup (supplement £1.50)

 

MAIN COURSES

Haggis Wellington with redcurrant jus

Supreme of Chicken stuffed with apple & black pudding with a cider reduction

Lamb & Rosemary Sausages on leek mash, red wine, shallot & mushroom sauce

Grilled fillet of Hake with asparagus & a parmesan & rocket butter

Pan Roasted Fillet of Cod with chorizo, red onion, tomato & garlic potatoes (supplement £2.00)

Sauté Salmon Fillet with griddled bacon & grain mustard hollandaise (supplement £1.00)

(v) Mushroom Stroganoff served with rice

 

(Where not detailed, main courses will be served with Fresh Vegetables & Potatoes)

Side order of French Fries £2.60, Side Salad £2.75

(Alternatively you can choose from our individually priced Traditional Favourites Menu).

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